A magazine by and for Whiskey Enthusiasts

IN THIS ISSUE

Vol 28 June 2022

Bourbon Spirit:

It’s a Family Affair for The Noes

as Beam Dedicates New Homestead in Clermont

The Speakeasy:

The Whiskey Network Interview:

Ari Sussman

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World of Whisky

Bimber Distillery

With only 2 casks a day being produced, and a ravenous fanbase that buys every bottle that hits the shelf, where does Bimber go from here? Well Scotland naturally!

WOMEN IN WHISKEY

Not Your Father’s Whiskey AND Cigar Lover

She’s a Certified Bourbon Steward…

and a Cigar Sommelier…

Heads, Hearts, and Whiskey Tales:

Table Top Tasting

In WBSE world, “B” stands for bourbon. In a parallel universe, at another time could “B” possibly represent brandy?

WhiskyFest
Chicago 2022

Things escalated quickly at this amazing event...

The Sidecar:

On My Way

I packed my lucky backpack, jumped on a plane at Chicago O’Hare Airport and landed in Orlando

The Cocktail Club

Paris by Way of Louisville

... a hotel intern found the pre-Prohibition recipe that became the Seelbach cocktail

The Recipe Book

Marry Me, You Whiskey Loving Chicken!

Recipe

Julia Child can keep her wine, we have whiskey

OUR LATEST REVIEWS

Sippin' with Stogies

Kristoff 685 Woodlawn

The cigar keeps getting creamier and the effortless draw remains like butter with a hint of pistachios on the palate...

Montecristo 1935 Anniversary Nicaragua

cinnamon and oak with a hint of strong coffee that seems to corral the flavors together...

Whisk(e)y Reviews

Sipping Like Royalty - Crown Royal Whiskies

Bookers 20-03 "Pigskin Batch"

Alberta Premium Rye

Whiskey Network Swag

Whether you prefer the traditional rocks glass or want to add a Canadian Glencairn to your collection, you'll find it all under the Whiskey Network collection. Visit our online store to see the full collection

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